A Gluten-Free Chocolate Raspberry Brownie with double chocolate and triple raspberry puree! Few flavors go together as well as this with a succulent sauce of fresh raspberries is hand-mixed in this double chocolate brownie. Beware of this beguiling seductress. One bite, and you’ll fall in love.
Allergy friendly product that is produced in a dedicated facility free of Gluten, Dairy, Egg, Soy, Fish/Shellfish, Peanut, and Tree Nuts (except Coconut).
View the “Ingredients” tab to see the brownie’s ingredients list.
Ingredients – Gluten-Free Dark Berry Brunette
Sugar, GF Flour Blend (brown rice flour, sweet rice flour, tapioca starch, cornstarch, potato starch, xanthan gum), chocolate chips (evaporated cane juice, natural chocolate liquor [non-alcoholic], non-dairy cocoa butter), grapeseed oil, raspberry filling (raspberries, sugar, pectin), vanilla extract (vanilla bean extractives, water, alcohol), water, cocoa powder, apple cider vinegar, ground flaxseed, coffee, baking powder (mono-calcium phosphate, sodium bi-carbonate, cornstarch [non-gmo]), salt, baking soda.
Net Wt. 88g/3.1oz